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Our laboratory operates 7 days a week, including public holidays, to guarantee our restaurant customers a tailor-made, optimal and rapid supply.


Daily deliveries are made by our staff in negative cold vehicles. Our general conditions do not provide for a minimum order and delivery is not invoiced.


Restaurateurs place orders by phone or text at any time. They are delivered on D + 1. In case of need we help out by delivering the same day of the order.

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